TASTES OF MARLBOROUGH
A food and wine retreat
Friday 11th - Tuesday 15th September 2020
Join Sydney chef Christine Manfield for a 4-day extravagant food and wine feast celebrating the stunning diversity of New Zealand’s Marlborough region.
This is an ideal opportunity to immerse your senses in the best culinary experiences while exploring the rich bounty on offer.
You’ll be staying at the luxurious Marlborough Lodge themarlboroughlodge.co.nz where our group has exclusive use, meeting local farmers, artisanal producers, cheesemakers, winemakers, chefs, visiting the weekly farmers market, cruising the magnificent Marlborough Sounds and have Christine cook for you.
This indulgent retreat promises unparalleled quality and memorable experiences.
Cost: NZ$7125 per couple (double occupancy)
NZ$4540 (Single Supplement)
Dates: Friday 11th to Tuesday 15th September 2020
Booking: [email protected]
Breakfast, lunch and dinner each day
Selected wines with lunch and dinner each day
Private wine tastings with the wine makers
Farm experience and luncheon hosted by the owner
Private Marlborough Sounds Cruise and seafood experience
Meet the producers at the Farmers market
4 nights accommodation at The Marlborough Lodge
Require more information, email us at [email protected] or call +64 3 570 5700
Reviews from our 2019 guests
"What a fabulous way to enjoy a short break in New Zealand! Great food and wine, a stunningly beautiful location and heavenly accommodation at The Marlborough Lodge.
It is a rare treat to be looked after so well.
Thank you, Chris, Angela and the wonderful team at The Marlborough Lodge."
John Head and Leslie Stern
"The four-day food & wine getaway to The Marlborough Lodge was pure indulgence.
The Lodge is a wonderful, comfortable place to stay, with friendly, thoughtful and attentive staff, and located in the midst of an extraordinary landscape, with bountiful vineyards and wineries on a wide plain between snow-capped mountains on two sides, Cloudy Bay and the Pacific to the east and Queen Charlotte Sound a little way north.
The local produce was fantastic and Christine Manfield worked her magic to perfection. And so many wineries ; for us Seresin and Mahi were the pick of them, but there are plenty of others to satisfy other tastes.
And the trips to a sheep farm, a lunch cruise on the Sound and to the farmers’ market added enormously to the whole magical experience."
Terry Harris Plane
2019 Tastes of Marlborough Reviewed by The Australian
Terms and Conditions
Direct bookings only and cannot be made in combination with any other offer
25% non-refundable deposit to confirm booking
Balance payable on or before 12th June 2020
Cancellations more than 90 Days from date of stay – Cancellation fee of 25% Deposit
Cancellations within 90 Days from date of stay – Cancellation fee of 100%